Posted Apr 19, 2023
Adventure within reach.
BG’s restaurant has been serving delicious food since 1971 in downtown Oxnard. The family-owned diner is open for breakfast, brunch, and lunch. Guests love the healthy portions and great atmosphere.
Bill and Gloria Stuart were the first owners, but in 2004, they sold the restaurant to Jose and Veronica Rodriguez. Today it’s still a favorite hangout for locals and visitors.
ON THE MENU
BG’s Reuben Sandwich is made on the hot griddle with buttered rye bread, house-made Thousand Island dressing, fresh sauerkraut, and juicy Corned Beef.
You may also want to try the Chipotle Eggs Benedict, Raspberry Lemon Crepes, Steak and Eggs, or the Chile Relleno Omelette.