Moqueca Brazilian Cuisine
Enjoy the authentic flavor of Brazil at Moqueca Brazilian Cuisine in the Channel Islands Harbor. Every Sunday, they serve authentic Feijoada, a delicious stew of black beans, beef and salted pork, including sausage, bacon, and ribs. Ingredients for the traditional Moqueca dish include seafood, onions, tomatoes, garlic, cilantro, olive oil and the seed "urucum."
ON THE MENU
Try the seasoned scallops in a half shell, crusted with parmesan cheese as an appetizer. The Fettuccine com Mariscos is a delicious entree made with clams, mussels, shrimp, calamari and octopus cooked with cilantro, onions and garlic in a tomato wine sauce served with fettuccini pasta.
They're also available for take-out orders and catering.
South American, Waterfront
Related Blogs
Posted Apr 11, 2023
7 Mother’s Day Oxnard Activities
Thinking about gifting mom flowers, cards, or chocolates for Mother’s Day? Been there, done that. This time get creative and pamper mama by treating her to a fun-filled day she’ll never forget.
Posted Jun 03, 2019
Best Places to Get Seafood in Oxnard
From a waterside spot for Japanese eats to a no-frills seafood shack, seafood foodies: you can net your freshly caught fishy fix in the oceanfront city of Oxnard, California.
